An insider's view of the Connecticut dining scene
Sep 12, 2013
01:41 PMThe Connecticut Table
Art of Wine & Food at New Britain Museum of American Art: Great Event, Amazing Museum
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What other museum would bring in as its guest someone with a combination of star appeal and food world and New England substance/credibility. Bullock-Prado may have a famous sibling but she’s also the author of the baking memoir My Life from Scratch, along with cookbooks, and “lives in Vermont with three dogs, eight chickens, 12 Indian Runner ducks, nine geese, sheep and one wonderful husband,” according to the bio on the event website.
“She uses her animal’s eggs and milk in her commercial bakery and maintains historic apple trees, boils the sap from her sugar maples for a year-round supply of syrup and plays in her large garden to harvest the ingredients that bring her pastries to vibrant life,” the bio says, adding, “She’s a contributing guest food editor for Runner’s World, providing runners with healthy alternatives to their favorite goodies. Bullock-Prado and her sweets have been featured on the Today Show, and Rachael Ray Show, Food Network, and in Better Homes & Gardens, In Style and People Magazine.”
If Bullock-Prado is a drawing card to attract an audience beyond museum supporters and members of the business community, the real stars are the wine and the food in the title of the event, which runs from 5:30 to 10 p.m. and costs $175 per person, of which $50 is tax deductible. The event raises funds to support the museum’s educational programming for children and families.
“It’s just a really beautiful setting … lively, fun … ,” said the event’s organizer, Vicky Cirilli of Cirilli Associates, who also put together The Sun WineFest ’14, held at the Mohegan Sun casino and resort. The NBMAA event is smaller in scope, more intimate, and one of her favorites. “I love the energy and the people there. It’s got a lot of great of business community.”
Cirilli said in an email that one of the highlights of the NBMAA evening is “the incredible dessert reception that Chef Lynn Mansel from Mohegan Sun does,” which will feature some of Bullock-Prado’s recipes from Bake it Like You Mean It, including chocolate pyramid cake, pumpkin toffee coffee cake and Meyer lemon and blackberry cheesecake slices.
The Dine Around and Wine Tasting aspect of the evening will feature exceptional wines and mouthwatering bites prepared by the region’s top chefs, the event release explains, saying, “Enjoy culinary delights such as whipped ricotta crostinis topped with sea salt and truffle honey, butter-poached lobster with chanterelle mushrooms and sweet corn velouté, and fresh tuna and salmon tartar.”
Participating restaurants include Abigail's Grille and Wine Bar, Alforno, Barcelona Restaurant & Wine Bar, Belvedere Café and Restaurant, Cavey's Restaurant, Esca Restaurant and Wine Bar, Feng Asian-Bistro, Grants Restaurant, Restaurant Bricco, and Bricco Trattoria, Jordan Caterers, Metro Bis & Little City Pizza, ON20, Peppercorn's Grill, Pond House Café and Pond House Grille, Tisane Euro-Asian Café, The Willows, and a dessert extravaganza by Mohegan Sun.
Additionally, there will be live and silent auctions that feature world-class wines, enticing experiences and fine dining opportunities such as an overnight stay with deluxe accommodations at the Mayflower Inn & Spa in Washington, Conn., private tours and tastings for four at vineyards like Araujo Estate Wines, and Blankiet Estate Vineyard, and a special Francis Ford Coppola bottle of wine with a label designed by Robert DeNiro, Sr.
Beyond the auctions, there’s also a raffle, in which the first and second place winners will go to the Caribbean islands of Nevis and St. Kitts. Tickets are $25, and each ticket is eligible for first or second prize. For more details on the raffle and for tickets, see the raffle’s web page.
To learn more or for tickets, see the event website. Tickets are $175 per person, of which $50 is tax deductible, and patron tickets are $350, of which $75 per ticket. Patron tickets include access to a tasting of prestigious wines in the Cru Room, program listing and event signage. Patrons also receive a special gift of a one-year subscription to Northeast Flavor Magazine.
The NBMAA is acknowledged as the first museum in the world dedicated solely to collecting American art, and is renowned for its preeminent collection spanning three centuries of American history. The award-winning Chase Family Building, which opened in 2006 to critical and public acclaim, features 15 spacious galleries which showcase the permanent collection and upward of 25 special exhibitions annually featuring American masters, emerging artists and private collections. A huge roster of educational and community outreach programs are offered throughout the year.
The museum is open Monday, Tuesday, Wednesday and Friday, from 11 a.m. to 5 p.m., and until 8 p.m. on Thursday, from 10 a.m. to 5 p.m. on Saturday and from noon to to 5 p.m. on Sunday. Admission is $12 for adults, $10 for senior citizens, $8 for students and free for children younger than 12. From 10 a.m. to noon on Saturday, museum admission is free for everyone, sponsored by the American Savings Foundation.
The Café on the Park serves American fare with regional emphasis from 11 a.m. to 3 p.m. Monday through Saturday, and from noon to 3 p.m. on Sunday. The Museum Shop, meanwhile, offers unique items related to the museum’s collection.
The museum is located at 56 Lexington Street.
Directions from Interstate 84:
Take Exit 35 onto Rt. 72. Take Exit 8. Follow signs to Museum.
From Interstate 91:
Take Exit 22N (Rt. 9 North). Take Exit 28 onto Rt. 72W to Exit 7. Follow signs to Museum.
Anyone interested in The Art of Wine & Food will also want to check out our Best of Connecticut 2013, and download this authoritative guide to the best of fine living in the state as an iPad app.