December 2011


What's Doing for New Year's Eve?

Had your fill of watching the ball drop at Times Square? Sick and tired of "The Honeymooners"? There are plenty of exciting New Year's Eves to be had around the state.

Posted at 10:58 AM | Permalink | Comments


The Reign of Spain Continues

We've been hearing great things about the latest entrant in Connecticut's tapas races, Bistro Mediterranean & Tapas Bar in East Haven.

Posted at 02:16 PM | Permalink | Comments


Mexican Food is Hot! Part 2

Mexican restaurants seem to be everywhere these days, but there's a new emphasis on inventive combinations and authentic and unusual ingredients.

Posted at 10:45 AM | Permalink | Comments


Mexican Food Is Hot! Part 1

Make way for Nuevo Mexican food. Two places in Fairfield County exemplify the trend—one with free-range chicken, natural beef and heritage pork, the other with updated street foods in supercreative, mouthwatering combinations.

Posted at 12:18 PM | Permalink | Comments


Who's Up for Colombian?

Colombian Street food comes in from the cold in Collinsville at Husk.

Posted at 10:02 AM | Permalink | Comments: 1