May 2012


Word of Mouth: The Mad Gourmet, Guilford

A springtime lunch at this adventurous deli puts me into a poetic mood.

Posted at 10:25 AM | Permalink | Comments


A Mecca for Foodies in Westport

Chef Bill Taibe is dazzling the multitudes at his new restaurant in Saugatuck.

Posted at 07:21 AM | Permalink | Comments


Cookbook Author Comes to Mystic

Jean Kerr, author of the "Mystic Seafood," will be signing copies this Friday at the Seaport.

Posted at 12:54 PM | Permalink | Comments