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Honey Tasting and Pairing Workshop at Red Bee Apiary

Event Date/Time

May 26, 2013
1:00 pm until 3:00 pm

Description

Honey Tasting and Pairing Workshop at Red Bee Apiary

 

Spend a spring afternoon enjoying the sweet life! Red Bee's honey tasting workshops include a tour through Red Bee Apiary and Gardens and a gathering at farmhouse-style tables to taste several flights of single-nectar source honeys. Delectable culinary accompaniments are made with estate-grown local produce and fresh herbs, fine cheeses, artisan breads, and chocolate. This season of honey tasting workshops coincides with the release of Red Bee Founder Marina Marchese's new book, The Honey Connoisseur (co-authored by Kim Flottum, editor of Bee Culture magazine). Marina will be sharing new material from The Honey Connoisseur about the terroir of honey -- the way that geographical region, climate, and soil affect the taste of honey -- and how to pinpoint honey tasting notes like a true connoisseur.  RSVP and pre-payment are required to reserve your space. We look forward to welcoming you to Red Bee Apiary!

Cost $55
Location

Red Bee Apiary and Gardens
77 Lyons Plain Road
Weston, CT
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Additional Information
Phone866-530-3022
Contact emailredbee@optonline.net
Websitehttp://www.redbee.com/honey-tasting-laboratory-workshops/

We make every effort to ensure the accuracy of this information. However, you should always call ahead to confirm dates, times, location, and other information.

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