Winter 75

.75oz Belle de Brillet
.75oz Frangelico
Moet and Chandon Imperial
Candied Ginger
Caramel Simple syrup

Combine the Belle de Brillet, caramel syrup and Frangelico in a Boston shaker over ice. Shake and strain into a glass of Moet and Chandon Imperial champagne.  Garnish with candied ginger if desired.

By: Joe O’Connor • High Rollers, Foxwoods

 


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The
Winter 75

 

The Winter 75

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