Reviews

Title Issue
Restaurant Review: The Woodland, Lakeville

Restaurant Review: The Woodland, Lakeville

The Woodland is determinedly unpretentious, exquisitely stylish in a friendly, low-key way.

May 2013

Restaurant Review: Dolce Cubano, Stamford

Dolce Cubano is visually stunning and serves many typically Cuban specialties.

May 2013

Restaurant Review: Yolande’s Bistro & Crêperie, New Haven

Yolande’s is relatively new and, given time, could become just what Orange Street needs—a great little French bistro and crêperie.

April 2013
Restaurant Review: Ondine, Danbury

Restaurant Review: Ondine, Danbury

Ondine’s cuisine is suavely assured, whimsically worldly French—joie de vivre on a plate.

April 2013

Trattoria Il Trullo, Avon

In a newfangled world, Tullo's food is comfortingly familiar.

March 2013
Cesco’s Trattoria, Darien

Cesco’s Trattoria, Darien

Cesco's Trattoria is a sophisticated riff on an Old-World Italian house in the country.

March 2013
Istanbul Café, New Haven

Istanbul Café, New Haven

This little gem of a Turkish cafe is ahead of the curve.

January 2013
Waterhouse Oyster Bar & Bistro

Waterhouse Oyster Bar & Bistro

Once again, chef Arturo Franco-Camacho proves he can do no wrong in the kitchen.

December 2012
Millwright's Restaurant, Simsbury

Millwright's Restaurant, Simsbury

Chef Tyler Anderson's “Inspired New England Cuisine” is fantastic.

December 2012
East Side Restaurant, New Britain

East Side Restaurant, New Britain

Ticky-tocky, ticky-tocky, oy! oy! oy! If you recognize the chant, you know the drill.

November 2012
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