Lary Bloom's Notebook, The Connecticut Table, Final Say, Features

	Title	Issue
	East Side Restaurant, New Britain Ticky-tocky, ticky-tocky, oy! oy! oy! If you recognize the chant, you know the drill. by Elise Maclay	November 2012
	A Seat at the Bar Elizabeth Keyser	November 2012
	Down the Up Staircase Ginger Whitaker greatly prefers “teach to life” over “teach to the test.” by Lary Bloom	November 2012
	Ballo Italian Restaurant and Social Club, Uncasville A casual 114-seat café serving classic Italian, meticulously curated to focus on the best rendition of each traditional dish. by Elise Maclay	November 2012
	Great Places to Work There are hundreds of good companies in Connecticut, but here are 20 that offer more to their employees than just a paycheck. Ray Bendici	November 2012
	Lisa Lampanelli's Haven by the Shore We visit with funnywoman Lisa Lampanelli as she settles into a feel-good waterfront beach house in Fairfield. by Maria LaPiana	November 2012
	Connecticut Wines: Drinking It In Which Connecticut wines are the best? To find out, our judges tasted 86 wines in six categories. by Maria LaPiana	October 2012
	The Last Communist With the striking financial rise of the 1% and the steady decline of the rest of us, New Haven’s Joelle Fishman figures there’s still plenty of work to do. by Alan Bisbort	October 2012
	Centers of Attention The effort to keep Connecticut’s downtowns vibrant and relevant never ends. by Tom Connor	October 2012
	The Natural Look Bring a little outside inside with these stylish home accessories Styled by Mary Younglove • Photography by Robert Levin	October 2012