265 Glenville Rd.
Greenwich, CT 06831
A four-star experience where signature dishes include foie gras dumpling in black truffle broth, crispy black sea bass with artichoke- heart ravioli and pear tart tatin with toasted almond ice cream. Wine Spectator Award of Excellence. Closed Mon. Best Overall—Fairfield County. L (Tues.-Fri.) D, $$$, WA
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