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Chipotle Sour Cream

Category: Dressing
Chef: Debra Ponzek
Cusine: Mexican
Credit: from The Dinnertime Survival Cookbook © 2013, courtesy of Running Press.
Number of Servings: makes about 1/2 cup
Ingredients: ½ cup sour cream
1 canned chipotle pepper
in adobo sauce, minced
2 T. adobo sauce from the can
Kosher salt
Preparation - Directions: Stir together the sour cream, chipotle pepper and adobo sauce and mix well. Season to taste with salt. Serve right away or refrigerate, if not using soon.
Chipotle Sour Cream

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