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Shrine Celebrates Five Years at Foxwoods

Shrine Celebrates Five Years at Foxwoods

The nightclub winds up a week of festivities tonight with an appearance by DJ R3hab.

Niantic Named Connecticut's Fan-Favorite Town

Niantic Named Connecticut's Fan-Favorite Town

After all the voting was done, it turns out that the little village on the shoreline has "got that one thing."

Men's Health: The Connecticut Man Up Program

Men's Health: The Connecticut Man Up Program

Women see doctors, get routine screenings and outlive men by six years. Connecticut’s state comptroller says it’s time to even the playing field.

A Royal Win in Greenwich

A Royal Win in Greenwich

Prince Harry makes the winning goal for his team, and for his charity.

A Taste of Mediterraneo

A Taste of Mediterraneo

Where else can you savor innovative Mediterranean fare next to a waterfall . . . without leaving the city?

Blogs

Table Hopping

With Valerie Schroth
A Taste of Mediterraneo

A Taste of Mediterraneo

Where else can you savor innovative Mediterranean fare next to a waterfall . . . without leaving the city?

Comments

Culture Cat

by Cathy P. Ross
A Royal Win in Greenwich

A Royal Win in Greenwich

Prince Harry makes the winning goal for his team, and for his charity.

Comments

Unsteady Habits

A blog by Ray Bendici
Connecticut Specialty Trails Roundup

Connecticut Specialty Trails Roundup

Have a special interest in Connecticut? Yup, there's a trail for that ...

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Well, Now

by Maria LaPiana
Men's Health: The Connecticut Man Up Program

Men's Health: The Connecticut Man Up Program

Women see doctors, get routine screenings and outlive men by six years. Connecticut’s state comptroller says it’s time to even the playing field.

Comments

Box Office

by Pat Grandjean
Darien and Roxbury: Exclusive . . .

Darien and Roxbury: Exclusive . . .

. . . in fact, maybe too much so for their own good. Or so argues "New York Times" writer Lisa Prevost in her new book, "Snob Zones."

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Archive »Current Issue Features

Cars & Drivers: Connecticut Personalities Answer Questions about their Cars

Cars & Drivers: Connecticut Personalities Answer Questions about their Cars

As the summer driving season is upon us, we ask six Connecticut personalities about the rides they love.

The History of the Mafia in Connecticut

The History of the Mafia in Connecticut

The strange but true history of Connecticut’s mafia ties.

Organizing Your Garage

Organizing Your Garage

How to clear clutter and return the garage to its rightful owner:  your car

Connecticut's Private Golf Clubs Still Offer Great Perks But Want New Members

Connecticut's Private Golf Clubs Still Offer Great Perks But Want New Members

Connecticut’s private golf clubs still offer great perks and privileges, but are finding new ways to adapt to changing demographics

Restaurant Review: The Inn at Woodstock Hill, Woodstock

Restaurant Review: The Inn at Woodstock Hill, Woodstock

It’s nice to know that the The Inn at Woodstock Hill is still with us, spruced up without losing a speck of its charm.

Restaurant Review: Chamard Bistro, Clinton

Chamard Bistro is comparatively new and there’s a lot to like about it.

Connecticut Wine Bars: Grape Expectations

Connecticut Wine Bars: Grape Expectations

You don’t have to be an oenophile to love a good wine bar.

 

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Animal Tech - Reptiles

Event Date/Time

Jan 7, 2013
4:00 pm until 5:00 pm

Description

 

Students in grades 5-8 will learn about and help care for the reptiles at Earthplace.  Program meets four Mondays with the final day a presentation to the community.

Cost $100 for Members, $140 for Non-Members.
Location

Earthplace
10 Woodside Lane
Westport, CT
View map

Additional Information
SponsorEarthplace
Phone203-227-7253
Contact nameSara Cronquist
Contact emails.cronquist@earthplace.org
Websitehttp://www.earthplace.org
Alternate Phone:: 2032277253

We make every effort to ensure the accuracy of this information. However, you should always call ahead to confirm dates, times, location, and other information.

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From the Field-Blogs

Foodie Fatale
"Eating with a passion" is the way Jocelyn Ruggiero describes what she does. But she writes with passion, too, and it's always a pleasure to enter her world.

Stephen Fries On the Food Scene
Recipes, cookbooks, expert tastes of local and far-flung cuisine-it's all here (and more) in Stephen Fries' always interesting blog.