Final Farm-to-Trumbull Dinner of the Season
Sep 21, 2013
7:00 pm until 10:00 pm
Farm-to-Trumbull has been designed by Parallel Post to provide an intimate experience for up to 40 guests led by James Beard-nominated chef Dean James Max.
For $75 per person (tax and 18 percent gratuity not included), guests can warm the palate with a welcome cocktail and sampling of small bites, followed by a family-style meal ripe with the season’s finest local ingredients, wine pairings presented by our mixologist and an all-you-can-indulge dessert bar. RSVP required. To reserve your seats, please e-mail firstname.lastname@example.org.
||$75 per person
180 Hawley Lane
Trumbull , CT
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