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The Connecticut Story

The CONNsumer: Avoid the Pain of Returns By Knowing the Rules

The CONNsumer: Avoid the Pain of Returns By Knowing the Rules

In Connecticut, most local retailers offer an exchange or refund. But they don’t have to. The state allows businesses to establish whatever exchange and refund policy they like, as long as it’s posted conspicuously.

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Derby Creator of ‘Defender’ Facemask Sole Survivor of Plane Crash

Derby Creator of ‘Defender’ Facemask Sole Survivor of Plane Crash

The Derby businessman responsible for a baseball catcher’s mask designed to help prevent concussions was the sole survivor of a deadly plane crash last weekend in New York.

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UPDATE: Woodbridge Doctor James Magner Eliminated from 2016 WSOP

UPDATE: Woodbridge Doctor James Magner Eliminated from 2016 WSOP

Dr. James Magner, the Woodbridge doctor profiled here and in the July 2016 issue of Connecticut Magazine after finishing 27th in the 2015 World Series of Poker Main Event, winning over $250,000, was eliminated in Day 3 of this year's competition. Here's his story of the 2016 tournament.

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BEACHCOMBING: ‘The History of America in Toys’

BEACHCOMBING: ‘The History of America in Toys’

A colorful history is on display at the Barker Character, Comic & Cartoon Museum in Cheshire. Its 80,000 items are jaw-dropping to behold, especially for the baby boomers who grew up on Howdy Doody, Lassie and Superman.

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Arts & Entertainment

8 Events to Get You Through the Steamy Month of August

8 Events to Get You Through the Steamy Month of August

Set sail with the Model Yacht Regatta at Mystic Seaport, wander through the Sunflower Maze at Lyman Orchards, bring your pup to Woofstock in Branford and much more during the month of August.

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Westport Native Courtney A. Kemp Debuts Third Season of Hit STARZ Show "Power"

Westport Native Courtney A. Kemp Debuts Third Season of Hit STARZ Show "Power"

Westport native Courtney A. Kemp combined characteristics from her father and rapper 50 Cent when she created "Ghost" in the popular STARZ show "Power," which comes back for it's third season on July 17.

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Fresh Off a European Tour, Shelton Native Comes Home to Connecticut

Fresh Off a European Tour, Shelton Native Comes Home to Connecticut

Matt Bednarsky, a Shelton native, just brought his self-described sound of “pop rock with elements of folk, jazz and blues” to 24 audiences across six European countries. This summer, he’ll tour North America, including a special stop back home in Connecticut.

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Style & Design

Mother-Daughter Jewelry Designs Worn by Celebrities in Support of Local Charities

Mother-Daughter Jewelry Designs Worn by Celebrities in Support of Local Charities

Stamford-based mother-and-daughter jewelry business supports local charities.

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New Luxury Guesthouse Tall Tales Sprouts up at Saybrook Point Inn & Spa

New Luxury Guesthouse Tall Tales Sprouts up at Saybrook Point Inn & Spa

The original plan was for the new, six-room boutique “beach house” in Old Saybrook to be a bit more diminutive than the elegant Three Stories next door. But flood elevations kept rising, necessitating engineering changes that resulted in a taller-than-expected building.

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The Connecticut Table

An insider's view of the Connecticut dining scene
21 Destination Connecticut Wineries with Great Dining Options

21 Destination Connecticut Wineries with Great Dining Options

Every winery on our list serves some edible delight, from meats to vegan specialties, cheeses to chocolates, antipasto to fondue and fruit pies to pizza pies.

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Foraging with Chef Bun Lai of Miya’s Sushi in New Haven

Foraging with Chef Bun Lai of Miya’s Sushi in New Haven

To visit with chef Bun Lai is a lesson in locally sourced produce, with no pesticides or flavor or color enhancements. Foraging is “the most natural way of eating… the “gathering” part of the hunter/gatherer."

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Zaragoza Brings Tapas, Cocktails and Sleek Vibe to New Milford

Zaragoza Brings Tapas, Cocktails and Sleek Vibe to New Milford

This new restaurant features small plates, big taste.

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CT’s First Craft Beer-Style Cider House Opens in Wallingford

CT’s First Craft Beer-Style Cider House Opens in Wallingford

This cider house rules.

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Health & Science

Fighting Zika From Connecticut

Fighting Zika From Connecticut

A Meriden company moves forward with a vaccine as state officials monitor mosquito population

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Bridgeport Non-Profit Homes for the Brave Provides Help to Veterans

Bridgeport Non-Profit Homes for the Brave Provides Help to Veterans

Bridgeport-based organization Homes for the Brave provides housing and support to veterans who served our country.

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Calendar

Bookmark and Share Email this page Email Print this page Print Get this Event Get this Event

Vivo Express-Let Us Do the Cooking

Event Date/Time

Nov 9, 2012 to Dec 31, 2013
11:00 am until 10:00 pm

This event occurs daily, every 1 day(s).

Description

Vivo Express-Let Us Do the Cooking

FOR IMMEDIATE RELEASE  For information, contact:  Margery Reynolds, 860-760-2229. mreynolds@whghotels.com

Vivo Express-Why Cook When You Can Just Pick up the Phone and Pick Up the Food the Day of Your Party?

WHO: Vivo at the Marriott Hartford Downtown. John Fraher, General Manager, Marriott Hartford Downtown; Marta Cieszynska, Director of Outlets, Marriott Hartford Downtown.

WHAT: If you like to entertain but hate the thought of cooking for your guests, why not try Vivo Express? Order one of our six gourmet meals: Prime Rib, Baked Virginia Ham, Roast Turkey, Italian Buffet, Mediterranean Buffet or Deli Buffet at least one week before your party and your order and all of the side dishes and desserts will be ready for pick up at our door. We’ll prepare and package your meal(s) for you (each feeds up to 15). All you have to do is pick up the phone and one week later pick up the food. No dishes, no mess. We’ll even provide re-heating instructions and recipes for the leftovers! Enjoy your own party this year and impress your friends and colleagues. See why Vivo Seasonal Trattoria has been rated Excellent by Wine Spectator, Zagat, and the American Culinary Federation of America!         

WHERE: Vivo Seasonal Trattoria

Located at Marriott Hartford Downtown

200 Columbus Boulevard

Hartford, CT 06103   860-760-2333

www.VivoHartford.com

Like us on Facebook!

WHEN: Vivo Seasonal Trattoria is open Monday-Sunday. Please provide a minimum of one week’s notice for ordering and preparation.          

COST: Prices range from $225 to $250

Cost $225-$250 for complete meal that feeds up to 15 people
Location

Vivo Seasonal Trattoria
200 Columbus Blvd.
Hartford, CT
View map

Additional Information
Phone860-760-2229
Contact nameMargery Reynolds
Contact emailmreynolds@waterfordhotelgroup.com
Websitehttp://www.VivoHartford.com
Alternate Phone:: 860-760-2332

We make every effort to ensure the accuracy of this information. However, you should always call ahead to confirm dates, times, location, and other information.

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A monthly celebration of the place we call home!!
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